Wusthof ceramic sharpening steel 10" course, 4455

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Wusthof Ceramic Sharpening Steel, grain 3000, 26 cm (10 inch)

With this **Wüsthof ceramic sharpening steel 4456, 26 cm** you keep your kitchen knives in top condition. The sharpening steel has a Japanese grit 3000. Fine sharpening steel that can be used to give that little bit of extra sharpness to your knives that are not yet blunt.

 This ceramic sharpening rod is very hard but takes a little less material than diamond. Tastes differ of course, but considering the life of your knives, ceramics are probably the better solution. Especially when using the kitchen knives frequently. Take careful attention to the length: the sharpening steel should be at least as long as the longest kitchen knife you want to sharpen.



Wüsthof Ceramic Sharpening Steel 26 cm (10")

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Conforme à l’ idee que j’ avais de ce produit

Alle slijpmethodes geprobeerd, van steen tot slijpband en slijpsteen, maar dit overtreft alles. Echt scherpe snede in minimum van tijd en extreem makkelijk en efficient.

Houdt mijn messen goed scherp.Hij moet wel regelmatig gereinigd worden want de groeven lopen snel vol.

Sehr guter Schleifstab mit feiner Körnung für Messer schärfen zwischendurch 

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

Warranty

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General information

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Measured from the tip of the blade to the back of the handle

Total length

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We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

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Dimensions & weight

The material that gives the sharpening stone its abrasive effect. Diamond, ceramics (e.g. aluminium oxide or silicon carbide) or the materials in a natural stone. Read [more about the advantages and disadvantages of these materials](/en/ct/sharpening-stone-materials-which-are-the-best.htm).

Abrasive

Material

The grain size a supplier gives to its sharpening stones. Please note: This can be either in FEPA-F (European), ANSI (American) or JIS (Japanese). Read [more about the different grain sizes here](/en/ct/expressing-grain-sizes-sharpening-stones.htm).

Reviews for Wüsthof Ceramic Sharpening Steel 26 cm (10")

Reviews for Wüsthof Ceramic Sharpening Steel 26 cm (10")

Reviews

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Reviews for Wüsthof Ceramic Sharpening Steel 26 cm (10")