Pans for on a halogen cooking hob
Pans for cooking on a halogen cooking hob must have a flat and ideally a thick base. The flat bottom of the pan allows the heat to warm the entire bottom surface of the pan. A thicker bottom ensures optimal heat transfer to the sides of the pan. A pan with a bottom that has multiple layers can retain the heat well and is more efficient.
493 Products
Fissler Adamant 28cm, metal lid, casseroleIn stock
€159.00
Le Creuset casserole - cocotte 24 cm, 4.2 L greenIn stock
€267.00
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Combekk Sous-Chef Dutch Oven 24 cm blackIn stock
€101.15
€119.00
Le Creuset Signature bread oven cocotte 24 cm, 1.6 L, redIn stock
€220.00
Fast delivery from our own stock
More than 17.000 products
Combekk Original Dutch Oven 103228BL recycled cast iron, casserole, 28 cm, 6LIn stock
€339.15
€399.00
Le Creuset Signature Marmite 32cm, 7l blackIn stock
€293.00
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Our customers give us a 5-star rating
Le Creuset La Fonte enamel rectangular grill pan 32 cm, redIn stock
€101.00
Fast delivery from our own stock
More than 17.000 products
Le Creuset wok with lid 36 cm, 4.5 L redIn stock
€245.00
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Our customers give us a 5-star rating
Le Creuset frying pan - 28 cm, 2.6 L, blackIn stock
€198.98
Fast delivery from our own stock
More than 17.000 products
Staub frying pan with wooden handle 24 cm, blackIn stock
€125.00
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Our customers give us a 5-star rating
Le Creuset Signature Marmite 32cm, 7l redIn stock
€293.00