Kansept Knives is a Chinese brand from the knife Mecca of China: Yangjiang. The name 'Kansept' is derived from the word 'concept'. The basis of every knife. Kansept keeps an eye on the future. They follow the latest trends in the field of materials and pioneer the newest production methods. All to make sure they can produce the best of the best. Their motto? 'We don't just make knives, We make knives better.'

Kansept

Kansept

Looking for Kansept products on sale? Discover all discounted products from Kansept on this page. With discounts on pocket knives, fixed knives and more. The discount is already factored into the price, so you don't need a discount code. Make sure to keep an eye on this page, because we regularly update our best offers!

Kansept deals

Kansept deals

## Features of Chinese pocket knives 

### Innovation and precision in manufacturing 

Chinese knife manufacturers are known for their focus on innovation and precision. They combine traditional techniques with modern technologies to deliver top-quality products. Every detail, from the blade to the handle, has been carefully chosen and finished. This results in knives that are not only functional, but also true collector's items. The difference is in the details: and that's where Chinese manufacturers excel. 

 

### High-quality materials at a fraction of the price 

What really sets Chinese knives apart is the excellent value for money. Premium stainless steel, ergonomic handles and innovative coatings ensure these knives will last for years to come. And all that for a price significantly lower than similar knives from other countries. This way, you get a knife that can confidently be considered among the world’s best in terms of quality and durability. 

 

### Perfect balance between tradition and modernity 

Chinese manufacturers skilfully combine tradition and modernity. With roots in ancient smithing traditions and a keen eye for new developments, manufacturers produce knives that are both functional and stylish. Whether you're a collector or simply looking for a reliable knife, the combination of craftsmanship and modern technology makes it a knife to cherish for a lifetime and a valuable addition to your collection. In short, a Chinese knife is an investment that will bring you joy for years to come. 

 

## Chinese knife brands: craftsmanship for every budget 

China is home to some of the world's most innovative knife brands. Think of [WE Knife](kato://category/weknifebrand), [Civivi](kato://category/civivi) and [Sencut](kato://category/sencutbrand), known for their unparalleled workmanship. [Kizer](kato://category/kizermessen), [Bestech](kato://category/bestechbrand) and [Kansept](kato://category/kanseptknives) combine stylish design with exceptional performance. Brands like [Real Steel](kato://category/realsteelbrand) and [QSP](kato://category/qspknife) prove that you can get excellent quality even in lower price ranges. These brands all set new standards in the knife world, offering a wide range of choices for collectors and everyday users alike.

Chinese pocket knives

## How good is 154CM steel? 
When it comes down to a steel type 'good' is, of course, relative. A steel type is as good as it adheres to the demands of the user. So how does that pan out for 154CM? 154CM retains its sharpness well thanks to the high carbon and molybdenum content. It also contains enough chrome and is therefore highly resistant to rust and stains. These qualities ensure that 154CM can be used for many different types of knives. From small folding knives to larger [fixed-blade knives](kato://category/fixedknives?pocketknife-steel=154CM).

## What are the disadvantages of 154CM steel? 
With so many steel types out there it can be quite the task to determine which is the best choice for you. That is why it is also important to keep the 'disadvantages' of 154CM in mind. 154CM is a hard type of steel. It can, however, become brittle at higher hardness levels. The result is that this steel type is less suited for more demanding tasks. 

## Which is better? 154CM compared to...? 
Many types of steel are used to produce pocket knives. But which steel type is better? First and foremost, this depends on what you are looking for. However, if you do want to make a comparison: 154CM is similar to, for instance, CPM 154.

## CPM 154
CPM 154 steel is the Crucible Particle Metallurgy (CPM) version of 154CM. Sounds complex, but it comes down to this: CPM 154 steel is a version of 154CM that was modified with the help of a CPM process. 

### CPM
CPM is a type of powder steel. Powder steel, like CPM 154, is produced by atomizing molten steel into fine powder particles which are pressed together under high pressure and sintered into a solid block. This process leaves you with a finer, more uniform microstructure than traditional forged steel. The result is better sharpness retention, wear resistance and toughness. As such, powder steel is popular for use in top-quality knives that retain their sharpness well but are also still relatively easy to sharpen. Even though the chemical composition remained the same after the process, it did lead to a more uniform distribution of the carbides. The result is a tougher type of steel that can be sharpened to a razor-sharp edge thanks to the microstructure. This sharpness also lasts longer. The fine grain structure of CPM 154 also ensures that it can handle blows better, without breaking. Finally, the process ensured that CPM 154 steel is better equipped to handle corrosion. 
 
## 154CM fans: which brands use 154CM steel? 
You have never been more sure: you are looking for a pocket knife with a blade made from 154CM steel. But which brand uses this type of steel for their pocket knives and appeals to you most? Different knife brands use 154CM. A good example is Kansept. They use this type of steel because of the good combination between corrosion resistance and sharpness retention.

## 154CM maintenance 
154CM, like any type of steel, needs to maintained to make the most of it. For 154CM it is important to properly clean and dry the blade of your pocket knife to prevent corrosion. Especially if it was exposed to acidic or salty substances. Also make sure you store the knife in a dry place. Avoid humid environments to prevent rust and check to see if your sheath is also dry on the inside before you store your pocket knife. 

A sharp edge ensures that your pocket knife will function as it should. But how do you make sure the blade of your 154CM steel blade stays sharp? Use [top-quality sharpening stones](kato://category/slijpstenen) to sharpen 154CM for the best results. It will take a little bit of effort, but you get a lot of sharpness in return!

154CM steel pocket knife

Carry & store

Tactical knives

Bushcraft knives

Machetes

Wood carving knives

Survival knives

Neck knives

Other fixed knives

Hunting knives

Fixed knives

Other pocket knives

Traditional pocket knives

Tactical pocket knives

EDC pocket knives

Japanese pocket knives

Laguiole pocket knives

Swiss army knives

Gentleman's knives

Hunting pocket knives

Children's pocket knives

Pocket knives

Multi-tools

Accessoires

Multi-tools & accessories

Knife accessories

Accessories

Safety razors

Straight razors

Razors & accessories

Merchandise

Pocket knives & multitools

Cleaning & maintenance

Tripod-adapters

Eye cups

Monoculars

Spotting scopes

Binoculars

Binoculars & scopes

Batteries

Wind generators

Power banks

Solar chargers

Hand cranks

Off grid power

Bicycle lights

Diving torches

Keychain lights

Video lights

Worklights

Other lamps

Chargers

Head torches

Torches

Tactical accessories

Filters

Gear retractors

Tactical remote switch

Diffusors

Cones

Other accessories

Spare parts

Holsters

Camping lights

Accessories for hurricane lanterns

Hurricane lanterns

Torches & batteries

Micro torches

Leather aprons

Oyster gloves

Scissors

Mandoline slicers & accessories

Cutting accessories

Graters

Kitchen accessories

Knife blocks (empty)

Knife bags

Chef's cases

Knife magnets

Knife protectors

Drawer organizers

Cheese knives

Cheese slicers

Cheese knives & cheese slicers

Maintenance products

Teaspoons

Cutlery set

Steak knives

Dessert spoons

Children's cutlery

Pastry forks

Coffee spoons

Cutlery

Serving boards

Cutting boards

Cheese boards

Cutting boards & serving boards

Santoku knives

Peeling knives

Cleavers

Machete

Ham knives

Oyster knives

Breakfast knives

Knife sets

Sujihiki

Butter knives

Vegetable knives

Other kitchen knives

Turning knives

Boning knives

Meat forks

Kitchen knives for children

Carving knives

Sausage knives

Baker's knives

Bread knives

Gyutoh knives

Salmon knives

Utility knives

Deba knives

Chef's knives

Yanagiba knives

Paring knives

Nakiri knives

Tomato knives

Shotoh knives

Petty knives

Chinese chef's knives

Filleting knives

Kitchen knife accessories

Kitchen knives

Sommelier knives

Corkscrews

Champagne saber

Wine accessories

Kitchen knives & cutting

Firewood splitters

Axes

Backpacks

Sheaths

Wallet

Patches

Pouches

Backpacks & Pouches

Survival kits

Water filters

Other outdoor tools

Spades

Drinking bottles

Fidget spinners

Fire starters

Bushcraft & Survival

Garden saws

Garden knives

Garden shears

Garden tools

Pans

Stoves

Gas stoves

Tripods

Fire pit

Dutch ovens

Coolers

Outdoor cooking

Dispensers

Lanyards

Paracord buckles

Paracord

Beads

Bracelets

Paracord & accessoires

Emergency whistles

Keychain-tools

Key organizers

Pry-bars

Carabiners

Pens & notebooks

EDC Gear

Outdoor & gear

Kettles

Fondue pans

Oven dishes

Slow cookers

Cookware

Cocottes

Cooking pots

Grill pans

Pressure cookers

Saute pan

Other pans

Saucier

Pans & cookware

Search results

Product groups

Topics