<em>Munetoshi</em> knives are forged by hand in Japan by Mr. Kouichi Tsurumaki. A third-generation knife smith, born in 1949. He started out making sickles and axes. Really practical items that quickly became popular. Some ten years ago he entered the world of kitchen knives. Where even today, he provides a select group of enthusiasts with stylish kitchen knives that are produced according to Japanese tradition. His background as a toolmaker can still be seen in his work: he focuses on function. Not so much on form. As a result, they cut exceptionally well, while being relatively affordable.

Munetoshi kitchen knives

<em>Munetoshi</em> kitchen knives

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