This Zassenhaus cutting board is made from acacia wood. Use the board to cut bread, vegetables, meat or fish. This wood protects the edges of knives to make sure they retain their sharpness. The rounded handle ensures that you can easily lift and move the board. A clever solution which makes this board very versatile.
Acacia is a mixture of colours. It is what makes this type of wood so special. Because it is a natural product each cutting board can look a little different. This is an aspect of this type of wood. This type of wood has a natural anti-bacterial effect.
Cleaning the board after use is a piece of cake. Rinse the board under the tap and clean it with a cloth. If necessary you can also use a little detergent. Never put the board in the dishwasher, it isn't dishwasher proof. The same applies for soaking it in water. Dry the board and leave it out to dry upright so that the air can do its work.
Maintaining the cutting board
To keep the board in great condition you need to properly maintain it. To learn more about maintaining your cutting board we would love to refer you to our topic How do you maintain a wooden cutting board.
|Country of origin||Germany|
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