Name: Eden Susumi SG2 paring knife, 10 cm
Brand: Eden
SKU: EQ2050-110
Price: 129 EUR
Availability: InStock
Rating: 9.5 (10 reviews)

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Hand-forged Japanese paring knife with a blade length measuring 10 cm from the Eden Susumi series.

Hand-forged Japanese paring knife with a blade length of 10 cm from the Eden Susumi collection. Eden Kanso Susumi knives are thin and razor-sharp. The SG2 powder steel is stainless and, with a hardness of 62-63 HRC, rock-solid. Next to that the side of the steel is also considerably harder than is common for damascus steel. This means that the side of the knife is much better protected from scratches.

## Nice SG2 steel blade

The blade of this knife is made from SG2 powder steel, hence the name. This is a type of steel with a very fine structure and a hardness of 62-63 HRC. Because of this hardness you can sharpen the Susumi knives extremely thin. The knives are corrosion resistant and the damascus steel has the same hardness as the SG2 core. The knives are more scratch-resistant than most knives made from damascus.

## Traditional red sandalwood handle

The handles are made from red sandalwood, a type of rosewood. Perfect for a Japanese knife such as this. The handle has a traditional Japanese D-shape. As such the knife feels comfortable in hand. Because of the asymmetric design, however, this knife is suited for right-handed use. 

## Sharpening Eden Susumi kitchen knives

Don't sharpen these knives in a pull-through sharpener! Because of the rock-solid steel and the sideways movements that occur in a pull-through sharpener pieces of the edge could break off. We therefore advise you to carefully sharpen by hand on a sharpening stone, sharpening steel or with a sharpening system.

Eden Susumi SG2 paring knife, 10 cm

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Excellente prise en main, bel équilibre et matériaux d’excellente qualité pour ce couteau, au tranchant rasoir


Tolles kleines Officemesser. Die Klinge ist wirklich super! Sehr scharf, sehr dünn, stabiler Rücken, guter Curve und etwas rohe Optik.

Der Griff hingegen liegt mir mit dieser Kastanienform nicht so gut in der Hand. Ein Officemesser greift man ja unterschiedlich, je nach Aufgabe (schälen, schnitzen, schneiden, schnibbeln), da passt diese Form nicht immer.

Couteau très léger très jolie couleur du manche et du dessin de la lame, prise en main agréable, lame de bonne finition, épaisseur facilitant la coupe, bonne rigidité.

Great little knife, slices food with two fingers and holds is edge for a long time. 
I also really like the steel, it is quite durable. I have not had any micro chipping until now.

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    Très beau couteau. Lame de très bonne qualité.
    Belle finition.


engravable

Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

Can be engraved

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

Warranty

origin

The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

Country of origin

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General information

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

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Measured from the tip of the blade to the back of the handle

Total length

We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

Weight

Dimensions & weight

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The hardness in Rockwell C for a knife is always according to the manufacturer's specifications. When a manufacturer specifies a value of 56-58HRC, for instance, we always note the highest value, i.e. 58HRC.

Hardness

Material

dishwasher_safe

This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Type of edge

We measure the sharpening angle ourselves. This value is the angle per side.  So 20º means that the total angle of the edge is 40º. Please note that knives are almost always sharpened by hand, even in factories. This value is therefore only an indication of a single tool measured by us. You are always free to choose your own sharpening angle. [Learn more about sharpening angles](/en/ct/sharpening-angles-explained.htm).

Sharpening angle

In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

Way of sharpening

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This is the total sharpening angle, so the sharpening angles of both sides of the blade combined. For a knife with a one-sided grind this equals a single sharpening angle.

Total sharpening angle

Features & functions

For the number of knives in the knife sets we stick to the information supplied by the manufacturer. Some brands consider the block to be part of the set, others don't. 

Reviews for Eden Susumi SG2 paring knife, 10 cm

Reviews for Eden Susumi SG2 paring knife, 10 cm

Reviews

Average rating

Reviews for Eden Susumi SG2 paring knife, 10 cm