Name: Robert Herder K2, small Chef's knife, 9730.1536.04
Brand: Robert Herder
SKU: RH9218153604
Price: 99 EUR
Availability: InStock
Rating: 9 (30 reviews)

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Blade length: 10.5 cm 
Overall length: 22.5 cm 
Weight: 48 grams


This kitchen knife of the K-series by Robert Herder has a blade of carbon steel. This steel has a high proportion of carbon of at least 1%. The blade is manually sharpened with a variation of the traditional 'Dünnschliff', namely the 'Kesselschen Walkschliff'. This is a special sharpening technique to attain a convex edge. The result is a knife with extreme sharpness and an above average sharpness conservation.  
  


The ergonomics are excellent. The handle with rounded shapes is slim and graceful and very comfortable to hold. The K-series is designed for cooking enthusiasts who want to use their kitchen knives intensively.  
   


It is important to note that carbon steel not stainless or rust resistant. That means it should be treated with care and certainly not be cleaned in the dishwasher. Dry it immediately after use and maybe even oil the steel a bit, then you can count on many years of pleasant use . Sometimes the steel may show some discolorations. This is a feature of the type of steel and completely normal. It is absolutely not a flaw of the knife.  
  

  

Robert Herder knives are largely hand-made, which may cause for a longer delivery time. This can also mean that the delivery time on our website can be subject to change. When the knife is ‘in stock’ we have received it from the factory and can ship it out to you.

Robert Herder K2, small Chef's knife, 9730.1536.04

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Rusts! The blade is not from stainless steel and will stain the moment you use it on anything acidic, including citrus, beets, etc. Which of course means you can’t even return the blasted thing for a refund
Shockingly poor quality!!

Super mesje, heel blij mee! Wel prijzig, maar het geld meer dan waard👍🏻

Had al een aantal carbon messen van Robert Herder en wil ook geen andere  messen meer, het k2 mes voldoet aan de eisen, maar ligt naar mijn gevoel iets minder prettig in de hand dan zijn grotere broertje het Robert Herder Lignum 3 koksmes.

Handig klein mes om dunne plakjes te kunnen snijden van bv ui of knoflook.
Goed scherp en makkelijk scherp te houden.


Ligt goed in de hand en is vlijmscherp. Is ook makkelijk scherp te houden door het mes een paar keer langs een 3000 staaf te halen.
De Windmuhle messen van Herder zijn ook goed schoon te houden met het onderhoudssetje. Maar het is ook leuk om een natuurlijke patina te laten ontstaan doordat het carbonstaal wat oxideert. 

engravable

Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

Can be engraved

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

Warranty

origin

The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

Country of origin

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General information

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

value_handle_length

Measured from the tip of the blade to the back of the handle

Total length

We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

Weight

Dimensions & weight

value_steel_hardness

The hardness in Rockwell C for a knife is always according to the manufacturer's specifications. When a manufacturer specifies a value of 56-58HRC, for instance, we always note the highest value, i.e. 58HRC.

Hardness

Material

dishwasher_safe

This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Type of edge

We measure the sharpening angle ourselves. This value is the angle per side.  So 20º means that the total angle of the edge is 40º. Please note that knives are almost always sharpened by hand, even in factories. This value is therefore only an indication of a single tool measured by us. You are always free to choose your own sharpening angle. [Learn more about sharpening angles](/en/ct/sharpening-angles-explained.htm).

Sharpening angle

In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

Way of sharpening

type_of_handle

value_total_sharpening_angle

This is the total sharpening angle, so the sharpening angles of both sides of the blade combined. For a knife with a one-sided grind this equals a single sharpening angle.

Total sharpening angle

Features & functions

For the number of knives in the knife sets we stick to the information supplied by the manufacturer. Some brands consider the block to be part of the set, others don't. 

Reviews for Robert Herder K2, small Chef's knife, 9730.1536.04

Reviews for Robert Herder K2, small Chef's knife, 9730.1536.04

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Reviews for Robert Herder K2, small Chef's knife, 9730.1536.04