You have an outdated webbrowser. The website might not work correctly.

EUR

Victorinox Fibrox boning knife narrow 15 cm, 5.6303.15

0 Reviews
Article number VT5-6303-15

Victorinox Fibrox boning knife narrow 15 cm, 5.6303.15

€19.90
In stock

Fast delivery from our own stock

Returns within 30 days
Our customers give us a 5-star rating
Fast delivery from our own stock

Full description

This Victorinox boning knife from the Fibrox collection has a 15 cm blade and was designed to cut meat from bones. Chicken or duck for instance, or spare ribs. The blade is thick enough to handle these types of tasks. Please note: you cannot cut through bone with this knife.

Specifications

Blade height

2 cm

Blade length

15 cm

Overall length

28 cm

Weight

102 g

Specifications

General information

Colour

black

Can be engraved

Yes

Series

Warranty on materials and manufacturing defects

lifetime

Country of origin

Switzerland

Dimensions & weight

Blade height

2 cm

Blade length

15 cm

Blade thickness

2 mm

Handle length

13.5 cm

Overall length

28 cm

Weight

102 g

Material

Material handle

thermoplastic elastomer

Type of steel

stainless

Hardness

56 HRC

Features & functions

Blade characteristics

smooth

Finish blade

satin

Dishwasher safe

yes, but we strongly advise against it

Right or left-handed

left-handed, right-handed

Type

boning knife

Type of edge

plain edge

Sharpening angle

18º

Way of sharpening

Secondary V-edge

Type of handle

Western grip

Total angle

36 degrees

Scope of delivery

Delivered as a set

no

Number of knives

1

Recommended combi-deals

Article number VT5-6303-15

Victorinox Fibrox boning knife narrow 15 cm, 5.6303.15

€19.90
In stock

Fast delivery from our own stock

Returns within 30 days
Our customers give us a 5-star rating
Fast delivery from our own stock
Shipping
dhl
ups
Payment methods
payment-visa
payment-mastercard
payment-paypal
International