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Blade length: 11.7 cm; Total length: 22.5 cm; Weight: 72 grams

The **Wüsthof Ikon steak knife 12 cm** is a stunning steak knife with a luxurious look and feel. The edge is not enhanced with serrations, but is simply razor-sharp as a top-quality steak knife should be.

## Handle


This relatively exclusive Wüsthof collection is characterized by the remarkable handle material that was used. The handles are made from African black wood. This is a stunning dark type of wood that is also used to make wooden instruments such as oboes and clarinets. The grains in the wood make each product unique.


## Blade


Even though the handle is quite the eye catcher it doesn’t mean that little attention was paid to the blade. Like with other Wüsthof collections the blade is made from X50CrMoV15 steel, which was sharpened according to the PEtec method, and polished by hand. This type of steel is also easy to sharpen.


Another advantage of this blade is the crop. It doesn’t extend all the way to the edge, but does separate the handle from the blade. As such you not only keep your fingers safe, you can also use the entire edge. Also great when you want to sharpen the knife.

 

Wüsthof Ikon steak knife 12 cm, 1010531712

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Schönes sehr scharfes Messer. Ist für mein Gefühl etwas leicht liegt aber gut in der Hand. Ich würde mir es wieder Kaufen. 

Super scherp ,chique mes  , vrij prijzig maar zeker  de moeite waard. 
De levering kwam een dag erna ,keurig verpakt. 

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Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

Can be engraved

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

Warranty

origin

The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

Country of origin

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General information

value_blade_height

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

value_blade_thickness

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

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Measured from the tip of the blade to the back of the handle

Total length

value_weight

We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

Weight

Dimensions & weight

kitchen_steel

value_steel_hardness

The hardness in Rockwell C for a knife is always according to the manufacturer's specifications. When a manufacturer specifies a value of 56-58HRC, for instance, we always note the highest value, i.e. 58HRC.

Hardness

Material

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dishwasher_safe

This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Type of edge

sharpening_angle

We measure the sharpening angle ourselves. This value is the angle per side.  So 20º means that the total angle of the edge is 40º. Please note that knives are almost always sharpened by hand, even in factories. This value is therefore only an indication of a single tool measured by us. You are always free to choose your own sharpening angle. [Learn more about sharpening angles](/en/ct/sharpening-angles-explained.htm).

Sharpening angle

sharpening_type

In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

Way of sharpening

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value_total_sharpening_angle

This is the total sharpening angle, so the sharpening angles of both sides of the blade combined. For a knife with a one-sided grind this equals a single sharpening angle.

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Features & functions

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For the number of knives in the knife sets we stick to the information supplied by the manufacturer. Some brands consider the block to be part of the set, others don't. 

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Wüsthof Ikon steak knife 12 cm, 1010531712

Wüsthof Ikon steak knife 12 cm, 1010531712

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Wüsthof Ikon steak knife 12 cm, 1010531712

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German knife brands compared

Overview of all types of kitchen knives: which kitchen knife do you use for which task?

Buying guide carving knives: which one do I need?