Eden Kanso Aogami, Santoku 18 cm
Eden Kanso Aogami, Santoku 18 cm
This product has been ordered. The delivery time is an indication. Please take delays into account.
Full description
The Eden Kanso Aogami Santoku knife is a versatile Asian kitchen knife you can use to cut meat, vegetables and fish. A great alternative for the chef’s knife as it is lighter and easier to use. Cutting, crushing and scooping, the multifunctional Santoku can do it all!
Specifications
4.3 cm
18.5 cm
31.5 cm
160 g
Asian sharpening angle
Also popular
Reviews
Average rating
Friday, January 27, 2023
Monday, April 25, 2022
Saturday, April 16, 2022
Bought as a present for my vegan daughter. Feels like a handmade precision tool. Really light and with a comfortable grip. The blade has a very good edge on.
Friday, March 25, 2022
Wednesday, January 26, 2022
Specifications
General information
Dimensions & weight
4.3 cm
18.5 cm
2.3 mm
Handle length
12.6 cm
31.5 cm
160 g
Material
Material handle
red sandal wood
Type of steel
Aogami Blue Paper steel
63 HRC
Features & functions
Blade characteristics
smooth
Finish blade
brut de forge
Dishwasher safe
No
Right or left-handed
right-handed
Type
santoku
plain edge
15º
Asian sharpening angle
Type of handle
Oriental handle
30 degrees
Scope of delivery
Delivered as a set
No
1
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Eden Kanso Aogami, Santoku 18 cm
This product has been ordered. The delivery time is an indication. Please take delays into account.