The Kai Seki Magoroku Redwood MGR-0210Y yanagiba is made according to traditional Japanese design. It was designed by and for cooking enthusiasts. The polished blade and wooden handle look remarkable. This knife is enhanced with the characterizing yanagiba blade shape with a large bevel on one side. Nevertheless, both sides are sharpened, including the right side of the blade. As such this knife is comfortable in use.
Kai Seki Magoroku Redwood: cut from the right cloth
The Redwood handle is waterproof and made according to the traditional chestnut shape. The polished crop enters into a symbiosis with the natural colour of the wood. Besides its amazing design, the handle also offers a very good grip. With the Seki Magoroku Redwood yanagiba you get the well-known quality of Kai for an affordable price!
Maintenance and cleaning
To make sure the Kai Shun Seki Magoroku knives retain their sharpness for a long time and to ensure you can continue to enjoy their design there are some things you need to take into account. If you want to learn more we recommend reading our article about maintaining a Japanese kitchen knife.
|Finish blade||satin, partly polished|
|Right or left-handed||right-handed|
|Type of edge||plain edge|
Léonard LAVRIC, TOURRETTE LEVENS
Tuesday 12 January 2021
Combideals & accessories