Name: Böker Damast Black bread knife, 130423DAM
Brand: Böker
SKU: BO130423DAM
Price: 197.95 EUR
Availability: InStock

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Blade length: 23 cm
Total length: 36 cm
Weight: 140 grams

This **Böker Damast Black bread knife** has the typical serrations and long blade you'd expect from a quality bread knife. It's obviously ideal for cutting bread, but can also be used for products with a hard exterior, like pineapple or cabbage.


The knives have a traditional Japanese handle made from black multiplex. The design of the handle, with its matted stainless steel clamps, gives this collection its distinctive look. The dark colour of the handle looks great paired with the Damascus steel blade with a Japanese VG10 steel core. Cooking becomes a real joy when you experience this knife's remarkable sharpness.


## Böker Damast Black design


With this **Damast Black collection**, **Böker** has introduced a stunning collection of kitchen knives. The shapes and the lack of a forged crop give them a very Japanese look. Combine this with German craftsmanship from Solingen and you end up with these amazing kitchen knives. 



Böker Damast Black bread knife, 130423DAM

brand

colour

series

handedness

blade_finish

handle_material

knife_edge_type

kitchen_knife_type

value_blade_length

value_overall_length

expectedRestockDate

engravable

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Can be engraved

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origin

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Country of origin

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General information

value_blade_height

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

value_blade_thickness

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

value_handle_length

Measured from the tip of the blade to the back of the handle

Total length

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Material

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This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Type of edge

sharpening_angle

We measure the sharpening angle ourselves. This value is the angle per side.  So 20º means that the total angle of the edge is 40º. Please note that knives are almost always sharpened by hand, even in factories. This value is therefore only an indication of a single tool measured by us. You are always free to choose your own sharpening angle. [Learn more about sharpening angles](/en/ct/sharpening-angles-explained.htm).

Sharpening angle

sharpening_type

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Way of sharpening

type_of_handle

value_total_sharpening_angle

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Total sharpening angle

Features & functions

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Böker Damast Black bread knife, 130423DAM

Böker Damast Black bread knife, 130423DAM

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