Cut cheese as a real professional with the Boska Oak Dutch cheese slicer. A traditional cheese knife from the Netherlands where you cut through the cheese with a rocking movement. This large variant has a blade length of 30 cm and is made for semi-hard and hard cheeses. And not only for slicing cheese, but also for pizza, this boy is born for the job.
The cheese knife is equipped with two handles. One is placed horizontally in line with the blade, the other is placed vertically on the other side of the blade. This allows you to cut through the cheese in a controlled manner with the necessary force. Pieces of natural straightness guaranteed.
This Boska Dutch cheese knife is part of the Oak-line. Cheese knives, cheese slicers and cheese graters with a stainless steel blade and a handle made of European oak. A series with a cool, natural look. After use wash the cheese knife by hand. The oak wood is not dishwasher safe.
Boska: Over a hundred years fond of cheese.
The Dutch Boska is a real specialist in the field of cheese. Ever since the 19th century, the company has been producing cheese' products. Or as they call it: Cheesewares. Over the years, the range has grown considerably, including cheese slicers, cheese boards, cheese graters, cheese fondue sets and various cheese knives. Everything for processing cheese. Except the cheese itself. Boska's products are for everyone, from amateur chefs to cheese farmers.