The Lodge frying pan/grill pan with two handles is a cast-iron pan that will help you prepare the most perfectly grilled pieces of meat or vegetables. The cast-iron retains the heat well and perfectly distributes it. No strange spots in the pan where your food won't heat up! The deeply ridged surface ensures that any fat is drained. The same ridges also leave stunning grill stripes on your meat or vegetables. This grill pan can be used on any cooking hob. Put it in the oven, or your stove, or hang it over an open flame. It even works on induction. The two flat handles ensures that the pan won't take up too much room on the stove.