Eden Kanso Aogami, Chef's knife 20 cm, for lefthanded person
Eden Kanso Aogami, Chef's knife 20 cm, for lefthanded person
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Full description
This Eden Kanso Aogami chef's knife is a real all-rounder. Because of the length and height of the blade, this knife is great when cutting meat, fish, vegetables and fruit. It's also ideal for chopping herbs, crushing peppercorns and peeling garlic cloves. This chef's knife is a part of the Kanso Aogami collection: a complete range of stunning Eden kitchen knives. Made with only one purpose: to provide ultimate cutting performance!
Specifications
4.3 cm
20 cm
33 cm
160 g
Also popular
Reviews
Tuesday, May 11, 2021
Thursday, March 8, 2018
Wednesday, March 1, 2017
Saturday, March 26, 2016
My only concern with this range of knives are that they discolour really easily! It's a pity they are not made in stainless steel? I would also lime the range to include a small meat chopper for left handed people?
Sunday, February 21, 2016
Specifications
General information
Dimensions & weight
4.3 cm
20 cm
2.5 mm
Handle length
12.7 cm
33 cm
160 g
Material
Material handle
red sandal wood
Type of steel
Aogami Blue Paper steel, carbon steel
63 HRC
Features & functions
Blade characteristics
smooth
Finish blade
brut de forge
Dishwasher safe
No
Right or left-handed
left-handed
Type
gyutoh, chef's knife
plain edge
15º
Asian sharpening angle
Type of handle
Oriental handle
30 degrees
Scope of delivery
Delivered as a set
No
1
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Eden Kanso Aogami, Chef's knife 20 cm, for lefthanded person
This product is temporarily unavailable.