Pans & Cookware
Le Creuset tea kettles – First class kettles with a vintage look
Le Creuset tea kettles are known for their boiling qualities and their classic look. The tea kettles are made from steel and are enamelled on the in and outside.
Scratches are barely visible on the surface and stains can be easily removed. The tea kettles are available in many versions and different colours. It doesn’t matter which one you choose, a Le Creuset tea kettle is an addition to any stove!
Le Creuset tea kettles are suitable for any type of stove, including induction. They are also very easy to use. Remove the wide lid from the top of the kettle and you will find a large opening. Not only perfect when filling the kettle, but also when rinsing or cleaning it. Because of the indication holes in the kettle you will know exactly up to which point you can fill the kettle. Simply pop back the lid, close the whistle on the spout and your kettle is ready to meet the flames!
When the water boils the kettle will start to whistle. Time to remove the kettle from the stove. At that moment the cold handle is a perfect solution because you can immediately remove the kettle from the flames. We do, however, advise you to use an oven glove: after all, the boiling water could spatter when pouring.
Le Creuset Tradition tea kettle
The most famous tea kettles made by Le Creuset are the Tradition kettles. These kettles are relatively large with a content of 2.1 litres and, as we have grown accustomed to, available in many different colours. As such you will always be able to choose one that matches your stove.