Induction pans: the best pans for cooking on induction hobs
When cooking on induction it is important to use induction pans. These have a magnetic bottom surface which, ideally, consists of multiple layers. The magnetic surface makes it possible that only the bottom of the pan is heated and not the entire cooking area.
Series
Material
Non-stick coating
Diameter
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We love quality products
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Fast delivery from our own stock
More than 14.000 products
We love quality products
Our customers give us a 5-star rating
Fast delivery from our own stock
More than 14.000 products
We love quality products
Our customers give us a 5-star rating
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