Zwilling Diplôme: designed by and for demanding chefs
The kitchen knives by Zwilling Diplôme are developed in cooperation with the world famous cooking school Le Cordon Bleu. This results in first-class quality kitchen knives, made in the Miyabi-factory in Seki, Japan. German thoroughness, French finesse and Japanese craftsmanship: it all comes together in the Diplôme series.
5 Products
Zwilling Diplôme carving knife 23 cm, 54205-241
€134.95€152.95
In stockZwilling Diplôme compact chef's knife 14 cm, 54202-141
€125.95
± 2 monthsZwilling Diplôme fillet knife 18 cm, 54203-181
€134.95
Not available