Palette knives or pastry knives : extensive possibilities
You can use a palette or pastry knife for many different tasks in the kitchen. As a spatula to flip over pancakes or to pick up a piece of pie. But you can also use it to frost your favourite cake. Some palette knives have a serrated edge. With the sharp edge you can cut bread, cakes and other pastries without leaving behind crumbs. This knife is a must-have for all baking enthusiasts.
Series
Country of origin
Finish blade
Blade height
Total length
Blade characteristics
Type of steel
Type of edge
Way of sharpening
Right or left-handed
Length handle
Material handle
Type of handle
Delivered as a set
Number of knives
Dishwasher-safe
Can be engraved
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