Vegetable knives get the job done!
You use vegetable knives to cut vegetables. Essential when you eat healthy and cut a lot of vegetables. You could, of course, always use a different knife, but a vegetable knife was made for the job. After all, a vegetable knife has a thin grind to prevent it from wedging through hard vegetables making them break. You can also use vegetable knives to quickly peel potatoes and other vegetables and fruit. As such there is some overlap with other knives such as peelers and paring knives.
Buying guide vegetable knives: which vegetable knife do I need?
Most people only own one small knife to cut and peel vegetables. We cut and peel carrots and all other vegetables with the same knife. And yet that is not something we recommend, and it isn't always easy to get through all ingredients with just one knife. An overview of all vegetable knives.